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Pricing Information & Processing Forms

WE NO LONGER PROCESS BEEF, HOGS, SHEEP, AND GOATS THE MONTHS OF  MAY THROUGH AUGUST

For custom processing, you will need to click the appropriate link(s) below for the work order

form(s) you desire. Processing your custom orders online is not an option at this time.

If you need assistance with with your order, please, do not hesitate to contact us at

1-270-496-4124.

You may fax your completed processing forms into our office at 1-270-496-4412

 

***** All of our downloadable forms require Adobe Acrabat Reader to view...

DEER

Our custom Deer Processing consist of you bringing the harvested deer to our shop for processing. You can bring the animal to us several different ways for processing: 1. You can bring it with the hide on, 2. You can bring the deer to us quartered or deboned. One very important thing you will need to remember to have with you is the confirmation number or tag number depending on what state the animal was harvested. It is a Kentucky State Law that any animal harvested and brought to our shop for processing must be checked in with the harvested state and it must be accompained by the confirmation or tag number from the state it was taken from. We will NOT accept any animal without this information.

Our season generally begins in September for Archery and continues on thru January. Our busiest time of the season is our modern gun season which is usually the second weekend in November.

o Below is the link to download our Price form for Deer Season 

**If you have any questions you can call our shop at (270) 496-4124.

**If you arrive at the shop after business hours feel free to contact us at (270) 863-1529 or

(270)945-0806

Venison Processing Sheet
This is a printable processing sheet for your deer. You may use this to get your choices in processing your deer. We will fill out the permanent paper upon the arrival of your deer.
24hr drop box process forms.pdf
Adobe Acrobat document [245.1 KB]
2017-2018 Smoked Venison Price Sheet PDF format
This is the current price list for our smoked venison meats.
Smoked Venison Price list .pdf
Adobe Acrobat document [137.5 KB]
2017-2018 Smoked Venison Price Sheet Excel format
This is the current price list for our smoked venison meats.
Smoked Venison Price list .xlsx
Microsoft Excel sheet [25.9 KB]

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Sheep & Goat processing prices and picture diagram of cuts

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$90.00 FOR ENTIRE PROCESSING AND KILLING

 

****NOTICE****

  • ALL ANIMALS MUST BE DELIVERED TO OUR FACILITY ALIVE AND ABLE TO WALK IN THE FACILITY ON THEIR OWN.  
  • Sorry for any inconvience but we are required to follow the rules and regulations of the USDA.    
Sheep Cut Image
To get an idea where your cuts come from click on the image to see
sheep chart.jpg
JPG image [8.0 KB]

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Beef processing prices, cut forms, and picture diagram of cuts

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$50.00 killing and skinning

$0.75lb to process 7-13 day hang(based on dressed weight for a WHOLE beef or HALF beef)

$0.85 lb to process 14 day hang based on dressed weight for a WHOLE beef or HALF beef)

$0.60lb patties and tenderizing

WE DO NOT CUT NEW YORK STRIPS

$110.00 for out beef

 

 

***MINIMUM CHARGE*** OF $250.00 ON ALL BEEF

 

****NOTICE****

  • ALL ANIMALS MUST BE DELIVERED TO OUR FACILITY ALIVE AND ABLE TO WALK IN THE FACILITY ON THEIR OWN.  
  • Sorry for any inconvience but we are required to follow the rules and regulations of the USDA.    

Click on image below to view where your cut options come from on a beef.

Beef Processing Form
Printable processing form. Feel free to print and fill out ahead of time before dropping off your beef. Make sure you fill ALL contact information before dropping off or faxing in (270)-496-4412. T
beefpaper.pdf
Adobe Acrobat document [9.4 KB]
Beef Processing Diagram Chart
To get an idea where the cuts come from see image
angus-beef-chart.jpg
JPG image [138.4 KB]

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Pork processing prices, cut forms, and picture diagram of cuts 

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****ALL PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE****

Process pricing

$50.00 scald, kill, and clean

$0.65lb to process (based on dressed weight for WHOLE hog)

$0.75lb to process 1/2 hog or less

$0.75 lb cure and smoking (based on trim meat)

$.20lb sausage/seasoning (based on trim meat)

BAR-B-Q HOGS

$100.00 to kill, scrap, and clean

Out Hog for scalding

$100.00 to kill, scrap, and clean 

 

**Minimum charge is $175.00 for all hogs

 

****NOTICE****

  • ALL ANIMALS MUST BE DELIVERED TO OUR FACILITY ALIVE AND ABLE TO WALK IN THE FACILITY ON THEIR OWN.  
  • Sorry for any inconvience but we are required to follow the rules and regulations of the USDA.    

Click on the image below to view where the cuts come from on the pig

Pork processing form
Feel free to print the form and fill out ahead of time before dropping your pig off to be processed. Make sure you fill out ALL contact information before sending or faxing (270)-496-4412
porkpaper.pdf
Adobe Acrobat document [9.6 KB]
Pork Processing Diagram
Click on the image to get an idea where different cuts of pork come from
pork chart.jpg
JPG image [231.1 KB]

CLOSED ALL MAJOR HOLIDAYS

1st full week of April 

Memorial Day

4th of July

Labor Day

Thanksgiving Day

Christmas Eve 8-1est

Christmas Day

New Years Eve  8-1 est

New Years Day 

Starting the 2nd WEEKEND November - January Business Hours

Mon-Fri :

08:00 am - 06:00 pm

Sun, Sat :

08:00 am - 02:00 pm

We're looking forward to hearing from you!

February - March Business Hours

Mon-Fri :

08:00 am - 05:00 pm

Sat :

08:00 am - 12:00 pm

CLOSED SUNDAYS

April -November 9th Business Hours

Mon-Fri :

08:00 am - 04:00 pm

CLOSED APRIL 2nd-6th for MAINTANCE

Contact Us

Phone: 270-496-4124

Email: support@webbsbutcherblock.com

 Or use our contact form.

Road Trips!!!

 

January 2018

Louisville Boat, RV and Sportshow

 

 Deer and Turkey Expo

Louisville KY 

 

Kentucky Sportsman Show

Owensboro KY

 

Owensboro KY Boat Show

 

July 

Brandenburg KY  Meade County Fair Parade

 

August 

Louisville KY   Kentucky State Fair 

 

September 2016

Webb's 2nd Annual Shoot for your troops Big 30 Bow Fishing Tournament 

TBA

Lanesville, IN Lanesville Heratiage Days - 

 

October

New Albany IN  The Harvest Homecoming -  

 

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